cornbread - Related Content

Many of us did not know Sister Eulalia, yet her cornbread is remembered long after she passed from our midst! When we make something with love, the gift and the love it embodies is present. Honor her as you enjoy her cornbread recipe and whet your appetite for some tidbits about corn.

“Meat and Bulgur Sloppy Joes” is an easy version of this famous sandwich. The recipe is followed by some facts about bulgur and its Middle Eastern origins and some history of the iconic Sloppy Joe.

This delicious recipe for Maple Amaranth Cornbread is shared by Meg Paulino who has been part of maple syrup production on Saint Joseph Ridge.The recipe was posted by the Ho-Chunk Nation's Division of Health as a Harvest of the Month. For Indigenous people, both maple syrup and amaranth have many uses and sacred connections to their food sovereignty, culture and spirituality.

At this time of year, tomatoes couldn't be more gorgeous! This Tomato Upside Down Cornbread celebrates them. One of the healing secrets of food is that when we slow down, we can more intensely appreciate the beauty of all that our Mother earth produces! Use all your senses to take in the beautiful color and shape, fragrance, feel and intricacy of the fruits of creation!