fasting - Related Content

As the season of Lent begins, the Seasoned Franciscan offers a recipe for Minestrone Soup and a “recipe” for Lent from Christine Valters Paintner.  In her book “A Different Kind of Fast: Feeding Our True Hungers in Lent”,  Christine poses the question: “What is my true hunger?”  Whether you have a long practice of Lenten reflection or are new to the season the summary of her reflections in this post may season these weeks before Easter with meaning.