Hispanic Heritage Month started on September 15. Corn is the star of a recipe for "Grilled Corn Salad". It comes with a story of a pre- Hispanic Zapotecan woman named Abigail Mendoza. She is a cook, restaurateur and teacher who “feels her ancestors” (native people from before the Spanish conquest) present when she prepares food.
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"Too Many Tomatoes" : Tips for Eating and Preserving
Monday, September 4th 2023 6:00 am
Fresh tomato season is here! Here are tips to easily use and preserve them, including: “Fresh Tomato Sauce” (good on pasta, pizza or bruschetta), easy salads, canning/freezing them whole, diced or in Italian sauce. What are your quick and yummy tomato meals or sides?